
Here are 5 Reasons You Should Eat Eggs In Your Breakfast
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Nutrition
If we are to rank the food items based on the nutrients, eggs will top the list. There are not just multiple vitamins available, but it also contains folate, selenium, and phosphorus. A single cell will turn into a chicken, proving that it will have all the essential nutrients, including zinc and calcium. An egg will carry 77 calories with a whopping 6 grams of protein.Maintains Choline
Yes, you might not even have heard of this nutrient like me. When I first learned about this term from a health expert, I was curious to know more about it. Generally, it is categorized under the Vitamin B category. Though this nutrient has various responsibilities, the primary one is building cell membranes. In case of deficiency, it impacts health in many profound ways. An egg is a perfect way to source Choline; where a single egg will give you around 100mg of it.Lower Risk Of Cardiovascular Diseases
We see a surge in the number of heart diseases, primarily due to high cholesterol levels. The type that is responsible for that is known as LDL. It is further categorized into two parts; small and large. A number of studies showcase that among these two, the small ones are more hazardous. Eggs will have the vitamins and nutrients to convert these smaller LDL particles into large ones, eventually lowering the risk.Helps In Weight Loss
There are variations among us who are trying to lose some extra fat, and the journey is nowhere near easy. The primary hindrance is our diet, and we highly recommend staying aware of the ingredients you feed in your body. Having a nutritious diet like eggs will help you maintain a balanced diet that will eventually help in shedding all the extra fat.
Helps In Weight Loss